There’s a polarization of beliefs when it comes to healthy eating…
On one hand you have vegans telling you that eating meat is bad for you and bad for the environment…
On the opposite side of the spectrum you have the carnivore community telling you that vegetables are bad and full of oxalates, phytic acid, lectins and other anti-nutrients…
In this episode we explore this topic and talk about finding balance and developing a healthy relationship with food…
